Sunday, January 3, 2016

Ke-Kho Chinese Restaurant

We were so hungry food-hunting on a Saturday, after waiting for my  friend to finish work so we just ate at wherever we see fit. Actually, my friend was angry at me for still wanting to eat at a restaurant that I have never been though my stomach was growling so much, such typical foodie, can be forgiven eh?

This place serves the cheapest sichuan food ever, except that since I was preparing for an overseas trip, I did not want to have too much chilli in my stomach. 

My friend ordered his favourite Yangzhou Fried Rice (RM 9.90) which is quite tasty and fragrant. I like how the yellowish colour turned out. 

Spicy sze chuan beef handmade noodles (RM 9.90) with radish and a lot of chilli flakes were so tasty, and I even added more chilli as I hold strongly to the principle, that without chilli, there is no spice to life. The small pieces of beef tendon are quite tasty too. 

Dumplings (RM 10) were super soft and the meat inside so tender and sweet and totally amazing when dipped into the chilli and ginger vinegar sauce.


Address: 5-G, Jalan 5/109F, Jalan 5/109F, Taman Danau Desa KL

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